Buying And Storing Whisky
Attempt Earlier than You Buy
The most effective way to determine what you like? Taste it! Go to a bar and pick out a whisky you haven’t tried. Many liquor stores supply free samples once in a while, and others might pour a sip from an open bottle when you express curiosity in trying it. Get acquainted with your native bars and retailers and turn out to be a regular. They’ll start to remember your preferences and can make recommendations for new manufacturers you may like.
Discover A Guide
While you don’t get the prospect to style and choose the whisky for yourself earlier than shelling out for a bottle, crowdsource opinions. Ask friends with trusted palates what they think and read opinions like those present in our Buying Guide. Chances are you'll not agree with every reviewer, however as soon as you discover somebody with similar tastes to yours, use those notes to guide your purchases.
Be a Assured Contrarian
Now that you know your choice, you’ll be free from the trap of shopping for something because everybody else is drinking it. Once you know your personal taste, pursue and refine it. It may not be fashionable, but you’ll definitely enjoy your dram—and that’s what it’s all about.
As you explore completely different whiskies, shop around. Most liquor stores share promotions on social media, and lots of have loyalty programs that supply discounts or a chance to buy limited-edition bottles. Pop into liquor stores when traveling, too—chances are you'll discover totally different whiskies, and lower costs, elsewhere.
Don’t overlook that many whiskies come in numerous measurement bottles, and the bigger the package, the decrease the value per ounce. In case you’re on the hunt for rare whiskies, auctions may be the most effective option. Just be aware of commissions and delivery prices added to the hammer price.
Ultimately, what makes a whisky "price it" is as much as you—a personal equation of style, value, and access.
Every whisky lover starts out buying a single bottle, but many people find yourself amassing a group of bottles, many partially consumed. Take heed of the following tips so the last drop will be as enjoyable because the first. For even more advice, check out our how-to article on storing whisky—and don’t neglect to stock those bottles as you go along.
Keep It Dark and Cool
Limit your whisky’s exposure to sunlight and fluctuations in temperature and humidity, which can damage the label and cork and, if the bottle is open, have an effect on the integrity of the spirit. The most effective place to store whisky is in a dark, room-temperature cabinet or closet.
Unlike wine, whisky doesn’t age in the bottle (although oxidation can happen over time). While wine bottles are stored on their sides to keep corks from drying out, whisky should always be kept upright in order that the high-proof liquid doesn’t take on undesirable flavors from the cork. To keep the cork from drying out fully and crumbling, turn your whisky bottle on its head each 4 to 6 months and let the cork moisten for about ten seconds.
Here's more information in regards to meilleur whisky review the web site.